Most helpful positive review wncfoodie 0 1. That change was that I used pork chops instead of duck. Roast duck with ginger and lime sauce.
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Duck breasts with berries
Duck breast with blackberry sauce
Cut duck across grain into thin slices; serve with sauce. Drizzle with olive oil and sprinkle 2 tablespoons of your spice blend over the top of the potatoes. Based on 26 ratings. Email this recipe to a friend Send a link to this recipe to a friend or your own e-mail address as a reminder. We all loved the blueberry sauce.